Rich, savory French onion soup is made with sweet onions, beef broth, a dash of wine, toasted bread, and melted Gruyère cheese. A perfect cozy winter meal!
French onion-soup
Soupe à l’oignon (French Onion Soup) is a rich and hearty soup made from caramelized onions, beef broth, white wine, and thyme. It’s usually served with a slice of crusty bread topped with melted cheese floating on top. It is a broth made with onions, beef or chicken stock and toasted bread topped with melted cheese. This is a classic.
You can also make a French Onion Soup Gratinée which is the onion soup with the toasted bread and melted cheese broiled or baked on top.