Discover the perfect Gougères recipe – a delightful French cheese puff appetizer. Easy steps, minimal ingredients. Elevate your gatherings with these savory delights.
This delicious Provencal tomatoes recipe features ripe tomatoes slowly simmered with garlic, herbs, and olive oil for a quick and easy side dish. This Mediterranean-inspired food is perfect for a summer meal.
Indulge in the classic French dessert crème brûlée with this easy recipe: a rich vanilla custard topped with a crispy caramelized sugar crust!
Make delicious, thin, and tender chicken paillard like the French. This easy chicken recipe from France has simple steps to serve a hardy meal.
Make classic French ratatouille with this easy recipe! Sautéed zucchini, eggplant, tomatoes, bell peppers, garlic, and herbs create a flavorful vegetable stew perfect for a light supper or side dish.
How to make a classic French Niçoise Salad with tuna, eggs, green beans, potatoes, tomatoes, anchovies, olives, dressed with olive oil and vinegar.
Coq au Vin traditionally involves a slow-cooking process of braising chicken, typically an older rooster or hen, in red wine, with bacon, mushrooms, and onions.
This classic French duck confit recipe involves curing duck legs in salt, then poaching and preserving them in duck fat. Slow-cooked confit results in tender, flavorful duck legs that can be crisped and served with salad or vegetables.
This classic French quiche lorraine recipe has a crisp, flaky crust and a rich custard filling made with eggs, cream, bacon, and Gruyere cheese. Easy to make quiche that’s perfect for lunch!
Rich, savory French onion soup is made with sweet onions, beef broth, a dash of wine, toasted bread, and melted Gruyère cheese. A perfect cozy winter meal!
These are the best French recipes and classic meals to make if you want to try classic French cuisine and dishes everyone will love.